*Ingredients (serves 6–8):*
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* 2 cups peach nectar or juice (chilled)
* 1 cup pineapple juice (chilled)
* 1 cup orange juice (chilled)
* 1 cup peach schnapps
* 1 cup white rum
* ½ cup lemon juice (fresh)
* 1 cup lemon-lime soda or sparkling water (for fizz)
* Peach slices, orange wheels, and mint sprigs (for garnish)
* Ice cubes or frozen peach slices
*Instructions:*
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1. *Mix the base:*
In a large pitcher or punch bowl, combine peach nectar, pineapple juice, orange juice, lemon juice, peach schnapps, and white rum. Stir thoroughly.
2. *Chill and infuse:*
Add in peach slices and orange wheels. Let chill in the fridge for 1–2 hours if possible to allow flavors to meld.
3. *Add fizz:*
Right before serving, stir in lemon-lime soda or sparkling water for a refreshing sparkle.
4. *Serve & garnish:*
Pour over ice or frozen fruit and garnish with mint sprigs for a cool, tropical finish
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