Ingredients:
2 cups fresh or frozen strawberries (hulled)
2 cups apple juice (chilled)
1 cup pineapple juice (for tropical depth)
1 cup strawberry yogurt or vanilla yogurt
½ cup sweetened condensed milk (or to taste)
1 cup lemon-lime soda (Sprite/7UP) or sparkling water (optional fizz)
½ teaspoon vanilla extract (optional for extra creaminess)
Ice cubes or crushed ice
Strawberry or apple slices, for garnish (optional)
Mint leaves, for garnish (optional)
Instructions:
1. Blend the Base:
In a blender, combine strawberries, apple juice, pineapple juice, yogurt, and sweetened condensed milk. Blend until smooth and creamy.
2. Strain (optional):
If you want a smoother punch, strain the mixture to remove seeds and pulp.
3. Add Fizz (Optional):
Pour the mixture into a large pitcher. Gently stir in lemon-lime soda or sparkling water if you want bubbles.
4. Serve Cold:
Add ice to glasses and pour in the punch. Garnish with fresh strawberry or apple slices and mint if desired.
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