Crockpot Steak Bites

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients:

2 lbs sirloin steak, cut into bite-sized cubes

¼ cup low-sodium soy sauce

¼ cup beef broth

2 tbsp Worcestershire sauce

3 cloves garlic, minced

1 tsp onion powder

️ ½ tsp smoked paprika

¼ tsp black pepper (adjust to taste)

2 tbsp butter, cut into small pieces

Fresh parsley (optional, for garnish)

 

 

Instructions:

1. Prep the Steak:
Cut the sirloin steak into evenly-sized cubes. Pat dry with paper towels for better browning, if desired.

2. Mix the Sauce:
In a small bowl, whisk together soy sauce, beef broth, Worcestershire sauce, garlic, onion powder, paprika, and black pepper.

3. Assemble in Crockpot:
Place the steak bites into the crockpot. Pour the sauce mixture over the meat and stir to coat evenly.

4. Add Butter:
Dot the top with butter pieces for extra richness.

5. Cook:

Low for 6–7 hours

OR High for 3–4 hours
Cook until steak bites are tender and infused with flavor.

 

6. Finish & Serve:
Garnish with chopped parsley before serving. Serve over mashed potatoes, rice, noodles, or with crusty bread to soak up the juices!