Cool Whip & Pudding Frosting

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients:

1 package (3.4 oz) instant vanilla pudding mix

2 tablespoons powdered sugar

1/2 teaspoon vanilla extract

8 oz Cool Whip (thawed)

1 cup cold milk

Instructions:

1. Whisk the pudding mix, powdered sugar, and cold milk together in a bowl until thickened (about 2 minutes).

2. Add vanilla extract and fold in the Cool Whip gently until smooth and fluffy.

3. Chill in the fridge for 15–20 minutes before frosting.