Blue Razz Bombshell Shots 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients:

1 (3 oz) box blue raspberry Jello

1 cup boiling water

1/2 cup cold water

1/2 cup vodka (plain or flavored – blue raspberry or citrus works great)

Optional: Splash of lemon-lime soda or sour mix for added zing

Optional toppings: whipped cream, Pop Rocks, or sour candy strips

 

Instructions:

1. In a mixing bowl, pour the blue raspberry Jello powder.

2. Add 1 cup boiling water and stir until fully dissolved (about 2 minutes).

3. Stir in 1/2 cup cold water and 1/2 cup vodka (plus optional splash of soda or sour mix).

4. Pour the mixture into 1-oz or 2-oz plastic shot cups.

5. Chill in the fridge for at least 2–4 hours or until set.

6. Before serving, top with whipped cream and candy if desired.

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Tips:

For extra fun, rim the shot cups with sour sugar or dip the tops in Pop Rocks just before serving.

Want it stronger? Replace more of the cold water with vodka (up to 2/3 cup total vodka max for a balanced set).

Let me know if you want a sour version or a layered bombshell with another flavor!