Big Mac Sauce

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients:

1/2 cup mayonnaise

2 tablespoons bottled French salad dressing (like Kraft)

1 tablespoon sweet pickle relish

1 teaspoon white vinegar

1/2 teaspoon onion powder

1/2 teaspoon garlic powder

1/2 teaspoon paprika

 

Instructions:

1. In a small bowl, mix all ingredients together until well combined.

2. Cover and refrigerate for at least 30 minutes before using—this helps the flavors meld.

3. Use as a burger sauce, dip, or sandwich spread.