BIG MAC SAUCE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients:

½ cup mayonnaise

2 tbsp bottled French salad dressing

1½ tbsp sweet pickle relish

1½ tbsp white onion, finely minced

1½ tsp apple cider vinegar

½ tsp granulated sugar

½ tsp salt

¼ tsp black pepper

Instructions:

1. In a small bowl, combine mayonnaise, French dressing, and sweet pickle relish.

2. Add minced white onion, apple cider vinegar, granulated sugar, salt, and black pepper.

3. Stir until fully combined and smooth.

4. Cover and refrigerate for at least 30 minutes.

5. Use on burgers, sandwiches, or as a dipping sauce