Ingredients:
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1/3 cup Dijon mustard
1/4 cup honey
1/4 cup mayonnaise
1 tablespoon lemon juice (or apple cider vinegar)
1/4 teaspoon cayenne pepper (optional for a kick)
Salt to taste (optional, start with a pinch)
Instructions:
1. In a bowl, whisk together Dijon mustard, honey, and mayonnaise until smooth.
2. Stir in lemon juice (or vinegar) and cayenne pepper.
3. Taste and adjust sweetness, tanginess, or spice as desired.
4. Chill for 15–30 minutes for flavors to meld (optional but recommended).
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