BEST BUTTERBEER RECIPE EVER

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients

– 2 cups vanilla ice cream
– 2 cups cream soda ice cubes
– 2 tsp imitation butter extract
– 1 tsp rum extract
– 4 tbsp butterscotch topping
– 1 cup cream soda
– 1 pinch of salt
– Whipped cream

Instructions

1. Freeze cream soda in an ice cube tray to create cream soda ice cubes.

2. In a blender, combine vanilla ice cream, cream soda ice cubes, imitation butter extract, rum extract, butterscotch topping, cream soda, and a pinch of salt.

3. Blend until smooth and creamy.

4. Pour into chilled glasses and top generously with whipped cream.

5. Drizzle extra butterscotch on top if desired.

Magical, creamy, and sweet — it’s like a trip to Hogsmeade in every sip!