Easy Air Fryer Caramelized Pineapple

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients:

1 fresh pineapple (peeled, cored, and cut into rings or chunks)

2 tbsp brown sugar

1 tbsp melted butter (or coconut oil for dairy-free)

1/2 tsp ground cinnamon (optional)

Pinch of salt

Optional: honey or maple syrup for drizzling

Instructions:

1. Prep Pineapple:

In a mixing bowl, combine pineapple pieces with brown sugar, melted butter, cinnamon (if using), and salt. Toss to coat evenly.

2. Air Fry:

Preheat your air fryer to 380°F (195°C).

Arrange pineapple in a single layer in the air fryer basket.

Air fry for 10–12 minutes, shaking halfway through, until golden, caramelized, and slightly crisp on the edges.

3. Serve:

Serve warm on its own or with ice cream, yogurt, pancakes, or grilled meats.

Drizzle with honey or maple syrup for extra sweetness, if desired.