Bacon Mac ‘n’ Cheese Stuffed Monster Burger

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*Ingredients:*

– 1 lb ground beef
– 1 cup rich, creamy mac ‘n’ cheese
– 6 crispy bacon strips
– 4 hamburger buns
– Salt and pepper to taste

*Instructions:*

1. *Prepare the Beef Patties*: Shape your beef into 4 patties, season with salt and pepper, then stuff a spoonful of mac ‘n’ cheese into the center of each one. Make sure to seal the edges so the cheesy goodness stays inside!
2. *Cook the Patties*: Grill or fry them until perfectly cooked through.
3. *Assemble Your Burger*: Start with bacon strips on the bottom bun, then place the mac ‘n’ cheese stuffed patty on top, and finish it off with the top bun.

️ *Serves 4, and each burger packs a satisfying 800 calories.* This is the ultimate comfort food for serious burger lovers!