Ingredients:
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– 1 lb beef sirloin, sliced
– 2 cups cooked rice
– 1 cup bell peppers, sliced
– 1 cup cherry tomatoes, halved
– 2 tbsp olive oil
– Salt and pepper to taste
For the creamy garlic sauce:
– 1/2 cup Greek yogurt
– 2 cloves garlic, minced
– 1 tbsp lemon juice
– Salt to taste
Directions:
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1. Preheat grill to medium-high. Toss beef with olive oil, salt, and pepper. Grill for 4-5 minutes per side until cooked.
2. In a bowl, combine Greek yogurt, minced garlic, lemon juice, and salt to make the sauce.
3. Serve rice in bowls, top with grilled beef, bell peppers, and tomatoes. Drizzle with creamy garlic sauce. Enjoy!
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