Slippery Dick 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients:

1 ½ oz butterscotch schnapps
2 oz Baileys Irish Cream
3 ½ oz half and half cream
1 maraschino cherry (with a long slippery stem for garnish)
Ice cubes
Instructions:
Prepare the Glass:
Fill a rocks glass with plenty of ice to create a chilled base for the drink.
Pour the Ingredients:
Add the butterscotch schnapps, followed by Baileys Irish Cream for a smooth, velvety texture.
Finish by pouring in the half and half cream to enhance the drink’s luxurious richness.
Stir to Combine:
Gently stir the ingredients together, blending them into a creamy, light golden concoction.
Garnish:
Place a maraschino cherry on top, allowing its long, slippery stem to add a playful touch.